simple making recipe Polentastyle corn casserole with 8 ingredients and 2 stages of easy cooking, which is bouncy delicious.
Without fail cooking ultimate Polenta-style corn casserole easy, fast, practical.
How are you all, now you get make recipe Polenta-style corn casserole with 8 ingredients and 2 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 2 stages of easy cooking Polenta-style corn casserole.
Ingredients for Polenta-style corn casserole
Prepare : (about 14 ounces) vegetable broth.
Prepare : cornmeal.
Prepare : corn,drained.
Prepare : (4 ounces)mild green chiles,drained.
Needed : diced red pepper.
Needed : salt.
Needed : black pepper.
Needed : (about 4 ounces) shredded cheddar cheese.
If all composition Polenta-style corn casserole it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.
Process Cooking Polenta-style corn casserole
Pour broth into crockpot. Whisk in cornmeal. Add corn,chilles,bell pepper,salt,black pepper,cover;cook on low 4 to 5 hours or on high 2 to 3 hours.
Stir in cheese. Cook,uncovered on low 15 to 30 minutes or until cheese is melted..
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