practical, how cooking recipe Beef Stew Slow Cooker with 10 ingredients and 3 stages of easy cooking, which is delicious perfect.
Without fail recipe ultimate Beef Stew - Slow Cooker easy, delicious, practical.
Hi my mother, at this time you get prepare recipe Beef Stew - Slow Cooker with 10 ingredients and 3 steps. Below this is how to cook, please read carefully.
In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 10 ingredients and 3 stages of easy cooking Beef Stew - Slow Cooker.
Ingredients all Beef Stew - Slow Cooker
Prepare : top round beef roast.
Needed : large yellow onion, peeled and cut into large chunks.
Needed : garlic, peeled and smashed.
Prepare : large carrots, peeled and sliced in large chunks.
Prepare : russet potatoes, scrubbed and sliced into 1 in. chunks.
Needed : beef broth or stock.
Needed : Worcestershire sauce.
Needed : salt.
Prepare : each pepper, dried thyme, dried rosemary.
Prepare : each cayenne pepper, smoked paprika.
If all basic ingredients Beef Stew - Slow Cooker it’s ready, We’re going into the cooking stage. Below is how to preparing with fast.
Process Cooking Beef Stew - Slow Cooker
Cube up your beef, removing any large pieces of fat, into about 1 inch pieces. You can brown them on the stove first if you like, but honestly I don't bother to do so..
Grease a large (6 quart) slow cooker and place all the ingredients in. Give it all a good stir, then place the lid on and set the heat to low for 6-8 hours, or until the veggies are soft and the beef is fall-apart tender..
Serve immediately once it's ready and enjoy!.
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