update, how preparing recipe Chinese soup with 12 ingredients and 4 stages of easy cooking, which is very easy.
Without fail making ultimate Chinese soup easy, delicious, practical.
Good Evening my mother, now you can prepare recipe Chinese soup with 12 ingredients and 4 steps. Below this is how to cook, please observe carefully.
In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 12 ingredients and 4 stages of easy cooking Chinese soup.
Ingredients all Chinese soup
Needed 2 : carrots.
Prepare 1 : big onion.
Needed 1 : big white turnip.
Prepare 200 g : shrimp.
Needed 200 g : white fish.
Prepare 250 g : broccoli.
Needed : Butter.
Needed : Persil.
Prepare 200 g : White mushroom.
Prepare 10 g : dried black mushroom.
Prepare : Vermicelli.
Needed : Soja sauce.
If all basic ingredients Chinese soup it’s ready, We’re going into the cooking stage. Below is how to cooking with relaxing.
Step by Step Cooking Chinese soup
In a hot pot, put the butter, shrimp, white fish cut to small pieces, white mushroom, onion, salt and pepper let cook for 5 min..
Shop the carrots and white turnip, add them to the pot, add the broccoli and stir, let the veggies absorb the butter, then add 1 liter of water or fish stock,.
In a bowl add some boiled water to the vermicelli and dried black mushroom, let it absorb for 10 min, rince and cut to small pieces.
Add the vermicelli, black mushroom and persil, taste for the salt and add 2 tablespoons of soja sauce, serve hot ! Bon appetit 💃🏻.
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