simple preparing recipe Double Chocolate Chip Muffins with 14 ingredients and 5 stages of easy cooking, which is bouncy delicious.
Without fail cooking ultimate Double Chocolate Chip Muffins easy, delicious, practical.
Good Morning mother, at this time you can make recipe Double Chocolate Chip Muffins with 14 ingredients and 5 steps. Below this is how to prepare, please read carefully.
In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 14 ingredients and 5 stages of easy cooking Double Chocolate Chip Muffins.
Ingredients for Double Chocolate Chip Muffins
Prepare 2/3 cups : cocoa powder.
Prepare 2 cups : flour.
Prepare 1 1/4 cups : light brown sugar.
Prepare 1 teaspoon : baking powder.
Prepare 3/4 teaspoon : espresso powder.
Prepare 1 teaspoon : baking soda.
Prepare 3/4 teaspoon : salt.
Prepare 1 cup : chocolate chips.
Needed 2 : large eggs.
Prepare 3/4 cup : chocolate soy milk.
Prepare 2 teaspoon : vanilla extract.
Prepare 2 teaspoon : apple cider vinegar.
Prepare 1/2 cup : butter melted.
Prepare : sparkling pearl sugar.
If all cooking materials Double Chocolate Chip Muffins it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.
Step by Step Cooking Double Chocolate Chip Muffins
Preheat oven to 350 F.
In large bowl whisk together cocoa, flour, sugar, baking powder, baking soda, espresso powder, salt and chocolate chips. Set aside..
Whisk together eggs, milk, vanilla and vinegar..
Add wet ingredient along with butter to the dry ingredients stirring to blend. Scoop batter into muffin panand sprinkle with pearl sugar..
Bake 20-25 minutes.
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