Easy preparing recipe MZ Baked Camembert with 10 ingredients and 12 stages of easy cooking, which is very practical.
Without fail recipe ultimate MZ - Baked Camembert easy, fast, practical.
Good Evening mother, now you can present recipe MZ - Baked Camembert with 10 ingredients and 12 steps. Below this is how to cook, please observe carefully.
In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 10 ingredients and 12 stages of easy cooking MZ - Baked Camembert.
Ingredients all MZ - Baked Camembert
Needed : Cheese prepariation.
Needed : Camembert cheese.
Needed : Olive oil.
Needed : Dry thyme.
Needed : Ground black pepper.
Needed : Sea salt.
Prepare : Cleaned garlic.
Needed : Ground turmeric.
Prepare : Ground cayenne pepper.
Prepare : Soya sauce.
If all raw materials MZ - Baked Camembert it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.
Stages Cooking MZ - Baked Camembert
Put the oven at 220C.
Take the Camembert cheese out of the fridge.
Unpack the cheese.
On the base spread 1 tbsp of olive oil and put back the cheese inside the oiled box.
Cut the cheese in 8 parts. make sure you do not cut the borders otherwise will leak fom every side cutted.
Before anything else make sure you got all the ingridients around you. Also the garlic cutted in little pieces..
Spread on the cheese all the ingredients: Salt, black pepper, cayenne pepper, dry thyme, garlic, turmeric, the rest of olive oil and in the middle a the drop of soya sauce. It should look like in the pic..
Cover the cheese with the box lid and put into the oven. SOrry for the bad quality pic..
Cook for 7 min and remove the lid.
After 3 more min, with a knife, reinforce the cuts done earlier. Make sure you do not burn yourself. Bad pic again..
In 5 more min is ready to be taken out and put it in a place and served with crackers or coutons.
Is a total of 5min cooking. If the cheese is not total melted inside, keep few more min..
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