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Cabbage and Ground Pork

Good Afternoon all, now you can cook recipe Cabbage and Ground Pork with 9 ingredients and 2 steps. Below this is how to cook, please read carefully.

In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 2 stages of easy cooking Cabbage and Ground Pork.

Ingredients for Cabbage and Ground Pork

  1. Prepare 1 pound : ground pork.

  2. Prepare 1-1/2 pound : green cabbage.

  3. Needed : To taste salt.

  4. Prepare 1 teaspoon : granulated garlic powder.

  5. Prepare 1 teaspoon : ground white pepper.

  6. Needed 1-1/2 tablespoons : baslamic vinegar reduction.

  7. Prepare 2 tablespoons : sugar.

  8. Needed 1 cup : water.

  9. Prepare 1/4 cup : extra virgin olive oil.

If all cooking materials Cabbage and Ground Pork it’s ready, We’re going into the cooking stage. Below is how to preparing with fast.

Process Cooking Cabbage and Ground Pork

  1. Brown the pork. Chop the cabbage add to the pork with salt, garlic, and pepper. Cover and stir occasionally..

  2. After 20 minutes add water and baslamic reduction. Cover and allow to cook 12 minutes stirring occasionally. Allow to rest 10 minutes covered undisturbed and serve. I hope you enjoy!!!.

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