update, how preparing recipe Steves Double Stuffed Taters with 12 ingredients and 7 stages of easy cooking, which is easy simple.
Without fail recipe ultimate Steve's Double Stuffed Taters easy, yummy, practical.
Hi every body, at this time you can cook recipe Steve's Double Stuffed Taters with 12 ingredients and 7 steps. Below this is how to make it, please observe carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 12 ingredients and 7 stages of easy cooking Steve's Double Stuffed Taters.
Ingredients for Steve's Double Stuffed Taters
Needed : Sour cream.
Prepare : Butter.
Prepare : Monterey Jack Cheese.
Prepare : Cheddar Cheese.
Needed : Real Bacon Bits.
Prepare : Ground Black Pepper.
Needed : Garlic Salt.
Needed : Onion Powder.
Needed : Chopped Fresh Chives.
Prepare : Chopped Fresh Green Onion.
Prepare : Russet Potatoes.
Prepare : Olive Oil.
If all cooking materials Steve's Double Stuffed Taters it’s ready, We’re going into the cooking stage. Below is how to preparing with without fail.
Step by Step Cooking Steve's Double Stuffed Taters
Wash potatoes. Poke holes in each potato, brush with olive oil and cover with foil. Bake at 400 for 1 hour and 15 minutes..
When potatoes are close to done, mix remaining ingredients in bowl..
When potatoes are done, reduce heat to 350 and remove from oven. Slice open carefully lengthwise. Remove meat and add to other ingredients..
Mix everything well and carefully spoon back into empty potato skins..
Return to oven and bake for 20 minutes (at reduced heat of 350)..
Once done, garnish with toppings such as bacon, cheese, sour cream etc. Whatever you wish..
Serve hot and go on diet tomorrow!!!.
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