Without Fail cooking recipe Swiss on Chicken atop Linguine with 22 ingredients and 4 stages of easy cooking, which is tasty delicious.
Without fail recipe ultimate Swiss on Chicken atop Linguine easy, yummy, practical.
How are you mother, now you get make recipe Swiss on Chicken atop Linguine with 22 ingredients and 4 steps. Below this is how to prepare, please read carefully.
In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 22 ingredients and 4 stages of easy cooking Swiss on Chicken atop Linguine.
Ingredients for Swiss on Chicken atop Linguine
Prepare : Sauce.
Needed 45 ounces : tomato sauce.
Needed 1 tablespoon : apple cider vinegar.
Prepare 1/2 cup : sugar.
Needed 2 tablespoons : tomato paste.
Prepare 15 ounces : diced tomatoes.
Prepare 1 teaspoon : Italian seasonings.
Needed 1/2 cup : grated Parmesan cheese.
Needed 1 teaspoon : salt.
Needed 1 teaspoon : granulated garlic powder.
Prepare : Chicken and Cheese.
Prepare 14 : chicken breast patties.
Needed As needed : peanut oil to fry in.
Needed 14 slices : swiss cheese.
Needed : Pasta.
Needed 1 pound : linguine.
Needed As needed : water to boil pasta.
Needed 2 tablespoons : extra virgin olive oil.
Prepare 1 tablespoons : salt for water.
Prepare 3 tablespoons : extra virgin olive oil to coat pasta after dra.
Needed : Topping for pasta and sauce.
Needed To taste : grated Parmesan cheese.
If all basic ingredients Swiss on Chicken atop Linguine it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.
Stages Cooking Swiss on Chicken atop Linguine
Preheat oven to 350 degrees Fahrenheit. Fry the chicken in the oil, turn as needed, and move to a paper towel to absorb excessive amounts of oil..
Boil the pasta in water until done. Drain and put back into pot with olive oil and coat pasta. Mix the ingredients for the sauce and simmer 30 minutes..
Lightly coat a big pan with some of the sauce. Add the cooked patties on top. The lightly coat the top of each pattie with some of the sauce..
Add a slice of swiss cheese on top of each pattie. Put into oven 15 minutes. Add pasta on a plate, with some sauce on top. Add a little Parmesan cheese, then the chicken pattie. Serve I hope you enjoy!!!.
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