simple making recipe Sour Cream Belgian Waffles with 9 ingredients and 5 stages of easy cooking, which is easy and delicious.
Without fail making ultimate Sour Cream Belgian Waffles easy, bouncy, practical.
Good Afternoon all, at this time you get make recipe Sour Cream Belgian Waffles with 9 ingredients and 5 steps. Next this is how to make it, please pay attention carefully.
In cooking there are some levels that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 5 stages of easy cooking Sour Cream Belgian Waffles.
Ingredients for Sour Cream Belgian Waffles
Needed 6 : Eggs.
Prepare 1/2 Cup : Butter, Melted.
Needed 1 1/2 Cups : Milk.
Needed 3 Tsp : Vanilla.
Prepare 1 1/3 Cups : Sour Cream.
Needed 2 T : Sugar.
Needed 3 Cups : Flour.
Needed 4 T : Baking Powder.
Needed 1 T : Baking Soda.
If all ingredients Sour Cream Belgian Waffles it’s ready, We’re going into the cooking stage. Below is how to preparing with relaxing.
Step by Step Cooking Sour Cream Belgian Waffles
Separate egg whites and beat (on 6) until stiff. Then set aside in fridge..
Mix all liquid ingredients in the mixer egg yolks, melted butter, milk, vanilla, sour cream, and mix until well blended..
Add sugar, flour, baking powder, and baking soda mix together..
Fold in stiff egg whites from refrigerator..
Cook on 5.5 until ready..
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