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Easy preparing recipe Chicken Stew with 9 ingredients and 8 stages of easy cooking, which is easy simple.

Without fail recipe ultimate Chicken Stew easy, yummy, practical.

Chicken Stew

Hi all, now you can prepare recipe Chicken Stew with 9 ingredients and 8 steps. Below this is how to cook, please carefully carefully.

In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 8 stages of easy cooking Chicken Stew.

Ingredients for Chicken Stew

  1. Needed 3 TBSP : Olive Oil.

  2. Needed 1 : large onion diced.

  3. Prepare 1 cup : pearled couscous.

  4. Needed 4 cloves : garlic.

  5. Needed 1 sprig : fresh Rosemary.

  6. Needed 4 cups : low sodium chicken broth.

  7. Needed 6 : boneless skinless chicken thighs.

  8. Needed 1 bunch : spinach.

  9. Needed : Grated Parmesan.

If all cooking materials Chicken Stew it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.

Stages Cooking Chicken Stew

  1. Heat olive oil in Dutch oven on medium heat.

  2. Add onion and couscous cook 8-10 minutes until browned.

  3. Add rosemary and garlic stirring until fragrant.

  4. Add chicken, chicken broth, salt and pepper.

  5. Reduce heat and simmer until chicken is cooked 15-20 minutes.

  6. Remove chicken and shred.

  7. Add spinach.

  8. Top with Parmesan and serve.

That’s it formula easy cook with practice recipes Chicken Stew, you also can look for more recipes cuisine other interesting on web us, available thousands of various recipes world food and we will continue to add and develop. Starting from cuisine healthy fast, tasty, and nutritious to culinary fatty, hard, spicy, sweet, salty acid is on our page. Thank you for reading the ultimate recipe Chicken Stew.

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