This is how preparing recipe Green beans casserole with 8 ingredients and 3 stages of easy cooking, which is very practical.
Without fail making ultimate Green beans casserole easy, tasty, practical.
How are you my mother, at this time you get cook recipe Green beans casserole with 8 ingredients and 3 steps. Next this is how to prepare, please observe carefully.
In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 8 ingredients and 3 stages of easy cooking Green beans casserole.
Ingredients for Green beans casserole
Prepare 400 grams : green beans.
Needed 1/2 cup : extra virgin olive oil.
Needed 1 small : onion.
Needed 1 clove : garlic.
Needed 1 cup : chopped tomatos.
Prepare 1/2 tbsp : sea salt.
Needed : Optional.
Needed 1 large : potato.
If all composition Green beans casserole it’s ready, We’re going into the cooking stage. Below is how to serving with without fail.
Stages Cooking Green beans casserole
Wash and trim green beans. Peel and cut the onion in cubes.Heat tye oil in a pan, add the onion cubes and cook until transparent..
Add the beans and stir well until the grean beans are coated eith the oil.Add the salt, the chopped tomatos and the sliced garlic clove.Stir well and add 2 cups of water.Cook for 20 minutes or until the beans are tender and the sauce is thick..
You can optionally add a large potato cut in cubes after it's peeled before adding the water..
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