The new way preparing recipe Crispy peanuts Aaloo tikki with 9 ingredients and 4 stages of easy cooking, which is delicious perfect.
Without fail making ultimate Crispy peanuts Aaloo tikki easy, fast, practical. Aloo tikki recipe - These crisp delicious aloo tikki can be served as a snack with some mint chutney and masala chai. You can also serve with chaat So aloo tikki literally translates to potato patties. These Indian style potato patties are delicious, crisp and flavorful as a good amount of spices and. Aloo Tikki is a popular north indian snack of spiced, crisp and tasty potato patties. The aloo tikki made in the streets carts of North India are usually stuffed with a spiced filling of peas and paneer or chana dal and served with chana masala or chole (spicy chickpea curry).
Crispy Aloo Tikki is a popular street food chaat that can be made in a variety of ways.
Any way you prepare these tikkis, they are sure to turn out great!
They taste especially delicious with cilantro chutney or tamarind chutney.
How are you all, now you can cook recipe Crispy peanuts Aaloo tikki with 9 ingredients and 4 steps. Next this is how to make it, please read carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 9 ingredients and 4 stages of easy cooking Crispy peanuts Aaloo tikki.
Ingredients all Crispy peanuts Aaloo tikki
Prepare : boiled potatoes.
Needed : roasted peanuts.
Needed : green chopped Chilli.
Needed : Chopped Coriander.
Needed : cumin seeds.
Prepare : red chilli powder.
Needed : black pepper powder.
Prepare : Rock salt.
Needed : Oil for sallow fry.
Aloo tikki is every chaat lover's delight and the perfect evening snack.
Learn how to make these golden and crispy tikkis and serve them with a Aloo tikki, as every North Indian who loves chaat knows, is that totally addictive potato snack loaded with taste and flavor.
Super crispy Aloo Tikki stuffed with a spicy paneer filling.
These deep fried spicy potato patties are extremely popular in India and often enjoyed with dollops This recipe makes the crispiest aloo tikki!
If all basic ingredients Crispy peanuts Aaloo tikki it’s ready, We’re going into the cooking stage. Below is how to cooking with without fail.
Process Cooking Crispy peanuts Aaloo tikki
Take boiled and mashed potatoes and put chopped green chilli, Coriander leaves, black pepper powder, chilli powder, cumin seed, salt and crushed roasted peanuts mix them very well..
Put some oil on palm take small portion of this dough and make small ball and slightly flatten and keep aside..
Heat oil for shallow frying on pan. When it is hot put tikkis in it and fry both the side until lightly golden..
When it is ready remove from pan, put on tissue, and serve hot tikki with green chutney..
Over the weekend, I often try to cook something delicious at home.
Mash them and place it in a plate.
Today I was feeling that I should eat something spicy and crispy so I thought why should I not prepared Aloo tikki at home. to making it at home it is completely hygienic.you must have eaten aloo tikki but have you ever eaten aloo tikki whom I we're topping with.
Aloo Tikki Recipe with step by step photos (crispy outside and soft inside) - This popular snack or street food also called aloo patties.
These tikkis can be shallow fried for health conscious people or can be deep fried for indulging taste.
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