The new way making recipe WendyGs take on WineBraised Beef Short Ribs with 13 ingredients and 5 stages of easy cooking, which is fast and tasty.
Without fail recipe ultimate WendyG's take on Wine-Braised Beef Short Ribs easy, tasty, practical.
How are you mother, at this time you can make recipe WendyG's take on Wine-Braised Beef Short Ribs with 13 ingredients and 5 steps. Next this is how to cook, please carefully carefully.
In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 13 ingredients and 5 stages of easy cooking WendyG's take on Wine-Braised Beef Short Ribs.
Ingredients for WendyG's take on Wine-Braised Beef Short Ribs
Needed 3 lb : bone-in beef short ribs (have the butcher cut them crosswise into 2" pieces).
Needed : Salt and freshly ground pepper.
Needed 3 tbsp : olive oil.
Prepare 2 : onions, chopped.
Prepare 2 : carrots, cut to sticks.
Needed 2 : celery stalks, cut to sticks.
Needed 1 : small bag new potatoes.
Needed 1 : small can tomato sauce.
Prepare 4 c : dry red wine.
Prepare 1 : bay leaf.
Needed 2 tsp : dried thyme.
Prepare 1 : garlic head, halved cross-wise (unpeeled).
Needed 4 c : beef stock.
If all ingredients WendyG's take on Wine-Braised Beef Short Ribs it’s ready, We’re going into the cooking stage. Below is how to serving with easy.
Stages Cooking WendyG's take on Wine-Braised Beef Short Ribs
Season the short ribs with salt and pepper. Brown them in skillet then place in crock pot..
Add the onions, carrots, and celery to the crock pot..
Add all the herbs and garlic along with wine tomato sauce and stock to crock pot..
Set crock pot to high for 6 and 1/2 hours..
Serve on platter with veggies. Alternatively you can shred the meat and serve over egg noodles or papparadelle.
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