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Blackened Chicken

Good Morning my mother, at this time you can prepare recipe Blackened Chicken with 12 ingredients and 9 steps. Next this is how to cook, please carefully carefully.

In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 12 ingredients and 9 stages of easy cooking Blackened Chicken.

Ingredients all Blackened Chicken

  1. Prepare 8 : boneless skinless chicken breasts (Thawed).

  2. Prepare : Oil for pan (I used Extra Virgin Olive Oil).

  3. Needed : Seasoning.

  4. Needed 1/4 cup : Lemon Pepper.

  5. Prepare 1 1/2 Tbsp : Garlic Salt.

  6. Prepare 1/2 tsp : cayenne.

  7. Needed 1/2 tsp : white pepper.

  8. Needed 1/2 tsp : onion powder.

  9. Prepare : Basting.

  10. Needed 1 stick : butter.

  11. Prepare : Fresh Thyme.

  12. Prepare 1 tsp : Minced Garlic.

If all material requirements Blackened Chicken it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.

Process Cooking Blackened Chicken

  1. Preheat oven to 450°F.

  2. Mix all items for seasoning together and rub on chicken breasts.

  3. Bring pan to medium high heat.

  4. Add oil then add chicken.

  5. Sear all sides of chicken and take off pan (may have to do multiple batches depending on pan size).

  6. Once all breasts are seared turn down to medium heat add butter, garlic, and thyme to pan. Lightly stir til butter is melted..

  7. Add chicken back to pan and baste..

  8. Take chicken out of pan and add to baking pan (cover with aluminum foil) and put in oven for 15-18 minutes..

  9. Take chicken out of oven and let rest for 2 minutes..

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