practical, how preparing recipe Sauteed Vegetables with 8 ingredients and 1 stages of easy cooking, which is tasty delicious.
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Good Evening mother, at this time you can present recipe Sauteed Vegetables with 8 ingredients and 1 steps. Below this is how to make it, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 1 stages of easy cooking Sauteed Vegetables.
Ingredients for Sauteed Vegetables
Needed 1 pack : peas.
Prepare Half : carrot.
Prepare 5 pcs : fish ball cut into four.
Prepare 6 pcs : mushroom cut into cubes.
Needed cubes : Red and green bell pepper.
Needed slice : Garlic and ginger.
Prepare : Black pepper.
Needed : Oyster sauce.
If all material requirements Sauteed Vegetables it’s ready, We’re going into the cooking stage. Below is how to serving with fast.
Process Cooking Sauteed Vegetables
- First add oil in the wok char the mushroom then remove. In same wok sautee garlic and ginger.Then add fishball and mushroom cook a while.Then add all ings and a little water.Then.oyster sauce mix well and cook until done.
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