Easy cooking recipe Easy Heavy Creamfree Carbonara with 11 ingredients and 6 stages of easy cooking, which is bouncy delicious.
Without fail recipe ultimate Easy Heavy Cream-free Carbonara easy, fast, practical.
Good Afternoon my mother, at this time you can present recipe Easy Heavy Cream-free Carbonara with 11 ingredients and 6 steps. Below this is how to make it, please observe carefully.
In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 11 ingredients and 6 stages of easy cooking Easy Heavy Cream-free Carbonara.
Ingredients for Easy Heavy Cream-free Carbonara
Needed 100 grams : Spaghetti.
Needed 100 ml : ＊Milk.
Prepare 200 ml : ＊Water.
Needed 2 pinch : ＊Salt.
Needed 1 tbsp : ＊Butter.
Needed 1 : Bacon.
Prepare 50 ml : Milk.
Needed 1 slice : Easy melting cheese.
Prepare 1 : Black pepper.
Needed 1 : Poached egg or egg yolk (for topping).
Prepare 1 dash : Salt and pepper.
If all composition Easy Heavy Cream-free Carbonara it’s ready, We’re going into the cooking stage. Below is how to cooking with relaxing.
Step by Step Cooking Easy Heavy Cream-free Carbonara
Put all of the ＊ ingredients into a frying pan and turn the heat to medium..
Once it begins to boil, add fold the spaghetti in half and add to the pan. Return the pan to a boil, reduce the heat to low, and cover with a lid..
Boil the spaghetti for 1 minute less than instructed on the package. It's important to open the lid occasionally to stir the spaghetti..
If there is too little moisture, add some milk (not listed)..
Once it is done boiling, open the lid, and add the bacon, milk, and shredded cheese and heat over medium..
Once it becomes thick, season with salt and pepper and transfer to a plate. Top with a hot spring egg or egg yolk and sprinkle black pepper to taste..
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