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practical, how making recipe Scalloped Potatoes with 8 ingredients and 3 stages of easy cooking, which is very easy.

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Scalloped Potatoes

Good Evening mother, now you get present recipe Scalloped Potatoes with 8 ingredients and 3 steps. Below this is how to cook, please carefully carefully.

In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 8 ingredients and 3 stages of easy cooking Scalloped Potatoes.

Ingredients for Scalloped Potatoes

  1. Needed 4 : potatoes peeled and thinly sliced.

  2. Prepare 2 tbsp : butter.

  3. Prepare 2 tbsp : flour.

  4. Prepare 1/4 tsp : Salt.

  5. Prepare 1 1/4 cup : milk.

  6. Prepare 1 cup : mozzarella.

  7. Prepare 1 cup : taco blend cheese.

  8. Prepare 1/2 : Cajun seasoning.

If all basic ingredients Scalloped Potatoes it’s ready, We’re going into the cooking stage. Below is how to preparing with fast.

Stages Cooking Scalloped Potatoes

  1. Melt butter in a sauce pan. Then, mix in flour, salt, and milk slowly..

  2. Stir until thick and bubbly, remove from heat, then add in half of each cheese..

  3. Season potatoes with Cajun seasoning. Then Place half potatoes into oven safe dish and pour half of the cheese sauce on top, repeat the layers. Cover and Bake at 350 for 45 minutes, then uncover and bake for another 30 minutes or until potatoes are tender..

That’s it formula easy make with fast recipes Scalloped Potatoes, you also can look for more recipes culinary other interesting on website us, available thousands of various recipes world food and we will continue to add and develop. Starting from cuisine healthy easy, tasty, and nutritious to culinary fatty, hard, spicy, sweet, salty acid is on our web. Thank you for reading the ultimate recipe Scalloped Potatoes.

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