Easy cooking recipe Kefta Batata Beef Kefta with Potatoes with 13 ingredients and 8 stages of easy cooking, which is very practical.
Without fail recipe ultimate Kefta Batata (Beef Kefta with Potatoes) easy, bouncy, practical.
How are you mother, at this time you can cook recipe Kefta Batata (Beef Kefta with Potatoes) with 13 ingredients and 8 steps. Below this is how to prepare, please carefully carefully.
In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 13 ingredients and 8 stages of easy cooking Kefta Batata (Beef Kefta with Potatoes).
Ingredients for Kefta Batata (Beef Kefta with Potatoes)
Prepare 1 kg : mince beef meat.
Needed 1 bunch : parsley (chopped).
Needed 1 : brown onion (chopped).
Prepare 2 : kgs potato.
Needed 1 : red capsicum.
Needed 1 : green capsicum.
Needed 1 : yellow capsicum.
Needed 3 : tomatoes.
Needed 1 tbsp : tomato paste.
Needed 1 tbsp : lemon juice.
Needed 1 tbsp : pomegranate molasses.
Needed 2 tsp : salt.
Prepare 2 cups : water.
If all material requirements Kefta Batata (Beef Kefta with Potatoes) it’s ready, We’re going into the cooking stage. Below is how to preparing with relaxing.
Step by Step Cooking Kefta Batata (Beef Kefta with Potatoes)
Mix mince beef with chopped parsley, 1 tsp salt, and brown onion in a bowl, mix them together..
Shape the mixture with your hand,.
Pre-heat a sauce pan, cook the shaped kefta meat into them until they are cooked well, place them in a tray, put aside..
Peel potatoes and cut them up long thinck shape, deep fry them until they are cooked well, place them on top of the kefta meat..
Cut up tomatoes and capsicums round shape, and place them on top of potatoes..
Mix pomegranate molasses, lemon juice, tomato sauce, 1 tsp of salt together in a bowl, add 2 cups of water, mix them well..
Pour the pomegranate mixture into a kefta tray, and bake it for 20-30 mins in 200°C heat..
Kefta with potatoes is ready to serve..
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