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This is how preparing recipe Garlic butter shrimp with 5 ingredients and 6 stages of easy cooking, which is bouncy delicious.

Without fail cooking ultimate Garlic butter shrimp easy, yummy, practical.

Garlic butter shrimp

How are you my mother, at this time you can present recipe Garlic butter shrimp with 5 ingredients and 6 steps. Next this is how to prepare, please observe carefully.

In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 5 ingredients and 6 stages of easy cooking Garlic butter shrimp.

Ingredients all Garlic butter shrimp

  1. Prepare 3 lbs : shrimp with heads.

  2. Prepare 1 cup : unsalted butter (or 1/2 cup margarine).

  3. Needed 1 tbsp : minced garlic.

  4. Prepare Pinch : salt.

  5. Prepare Pinch : pepper.

If all material requirements Garlic butter shrimp it’s ready, We’re going into the cooking stage. Below is how to preparing with fast.

Stages Cooking Garlic butter shrimp

  1. Melt butter on a sauce pan on fire set on medium heat..

  2. Put shrimp. I used shrimp with heads because it's more savory..

  3. Stir occassionally, make sure that the shrimp turns bright orange. (No gray spots like in the photo).

  4. Add minced garlic and stir. (Garlic is more aromatic for me if added later than the main ingredient IMO)..

  5. You will know that the garlic butter sauce penetrated the shell if the shrimp shrinks a little that it will have a space between the meat and the shell. (Yes, too specific I know. 🥴😝).

  6. Toast the garlic a little. (Optional) Serve and enjoy..

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