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Easy preparing recipe Cheesy Chicken Potato Bake with 8 ingredients and 2 stages of easy cooking, which is fast and tasty.

Without fail recipe ultimate Cheesy Chicken Potato Bake easy, fast, practical.

Cheesy Chicken Potato Bake

Good Afternoon mother, at this time you can prepare recipe Cheesy Chicken Potato Bake with 8 ingredients and 2 steps. Below this is how to make it, please carefully carefully.

In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 2 stages of easy cooking Cheesy Chicken Potato Bake.

Ingredients for Cheesy Chicken Potato Bake

  1. Needed 1 1/2 lbs : skinless boneless chicken, cut into bite sized chunks.

  2. Prepare 5-6 : red potatoes, washed and sliced thinly.

  3. Prepare 1 lb : shredded cheese of choice, I used super sharp cheddars, white and yellow.

  4. Prepare 1 : onion, sliced thinly.

  5. Needed 2 tbsp : flour.

  6. Prepare to taste : Salt, pepper, onion and garlic powders per layer.

  7. Needed 1 cup : water with a chicken bullion cube dissolved in it.

  8. Needed : Olive oil for browning chicken.

If all raw materials Cheesy Chicken Potato Bake it’s ready, We’re going into the cooking stage. Below is how to making with fast.

Stages Cooking Cheesy Chicken Potato Bake

  1. Preheat oven to 350. Spray a large casserole dish with nonstick spray. Brown seasoned chicken in a skillet. Start layering potatoes, chicken and onions first then season. Add 1 tbsp flour over that and a layer of cheese. Do another layer the same way until everything is used, ending with cheese. Pour water over top..

  2. Cover with foil that’s been sprayed with nonstick spray and bake for 30-40 minutes. Uncover and continue baking for another 30 or so minutes, til browned on top and the liquid has reduced. Allow to sit for a few minutes before eating it..

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