Easy preparing recipe Potatoes and pasta doughnut kabab with 14 ingredients and 4 stages of easy cooking, which is bouncy delicious.
Without fail making ultimate Potatoes and pasta doughnut kabab easy, delicious, practical.
Hi mother, at this time you get cook recipe Potatoes and pasta doughnut kabab with 14 ingredients and 4 steps. Below this is how to cook, please observe carefully.
In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 14 ingredients and 4 stages of easy cooking Potatoes and pasta doughnut kabab.
Ingredients all Potatoes and pasta doughnut kabab
Prepare : potatoes boiled and mashed.
Needed : leftovers pasta mashed.
Needed : beef minced cooked with salt and pepper.
Needed : green coriander.
Needed : mayonnaise.
Prepare : red chilli flakes.
Prepare : salt.
Prepare : chat masala.
Needed : lemon juice.
Prepare : egg.
Prepare : cornflour.
Needed : bread slice crumbs.
Prepare : cheese (mozzarella and cheddar mix).
Prepare : Oil for frying.
If all raw materials Potatoes and pasta doughnut kabab it’s ready, We’re going into the cooking stage. Below is how to making with without fail.
Stages Cooking Potatoes and pasta doughnut kabab
First mashed potatoes and pasta then add minced mix with hands.
Then add all ingredients and mix smoothly it will form like a dough shape.
Put this mix in freezer for 30 mins.
Now grease hand with oil and make a doughnut shape then deep fry it.
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