Easy cooking recipe Keto Pepperoni Pizza with 14 ingredients and 8 stages of easy cooking, which is fast and tasty.
Without fail making ultimate Keto Pepperoni Pizza easy, bouncy, practical.
Hi my mother, now you can make recipe Keto Pepperoni Pizza with 14 ingredients and 8 steps. Below this is how to cook, please read carefully.
In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 14 ingredients and 8 stages of easy cooking Keto Pepperoni Pizza.
Ingredients all Keto Pepperoni Pizza
Needed : shredded Mozzarella Cheese.
Needed : shredded Sharp Cheddar Cheese.
Needed : Cream Cheese block.
Prepare : Salt.
Needed : Super Fine Almond Flour.
Needed : can Tomato Sauce.
Needed : Water.
Prepare : Italian Seasoning.
Prepare : Garlic Powder.
Needed : Onion Powder.
Needed : Chilli Powder.
Needed : Cayenne Pepper Sauce.
Needed : Grated Parmesan Cheese.
Prepare : Pepperoni.
If all basic ingredients Keto Pepperoni Pizza it’s ready, We’re going into the cooking stage. Below is how to making with easy.
Step by Step Cooking Keto Pepperoni Pizza
Preheat oven to 450°.
First let's make the sauce. Combine the tomato sauce, water, Italian seasoning,garlic powder, chilli powder, Cayenne Pepper sauce and parmesan cheese into a small sauce pan. Mix, cover and put on low heat stirring occasionally..
Now let's make the crust. Grease a large sauce pan (I use bacon fat) and put on burner over low/medium heat. Chop cream cheese into small cubes and add into large sauce pan. Add 2 cups mozzarella and 1/2 cup cheddar. Add almond flour. Constantly stir mixture over heat until cheese melts and forms dough-like consistency..
Take dough mixture and place on to large sheet of parchment paper. Cover with additional sheet of parchment and roll with rolling pin to form 12-16 inch circle..
Remove top parchment. Poke a bunch of holes in dough with fork. Place dough circle on to pizza pan and bake in oven for 6-8 minutes our until it begins to crisp..
Remove dough from oven. Let cool for 10 minutes. Top with 1/2 of sauce mixture (put the rest in the fridge for another day). Top with 1 cup of mozzarella, 1/2 cup of cheddar and pepperoni..
Bake @350° for 8-10 minutes. Allow to cool before eating..
Enjoy!.
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