The New Way Cooking Recipe Beef Nilaga Delicious Nutritious

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Without Fail cooking recipe Beef Nilaga with 8 ingredients and 7 stages of easy cooking, which is easy simple.

Without fail recipe ultimate Beef Nilaga easy, yummy, practical.

Beef Nilaga

Good Afternoon my mother, now you get prepare recipe Beef Nilaga with 8 ingredients and 7 steps. Next this is how to cook, please carefully carefully.

In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 8 ingredients and 7 stages of easy cooking Beef Nilaga.

Ingredients all Beef Nilaga

  1. Prepare : beef brisket, cubed.

  2. Prepare : big potato, cubed.

  3. Needed : bok choy.

  4. Prepare : large onion.

  5. Prepare : medium carrots, chopped crosswise about 2 inches long.

  6. Needed : whole pepper corn.

  7. Prepare : fish sauce.

  8. Needed : water.

If all cooking materials Beef Nilaga it’s ready, We’re going into the cooking stage. Below is how to preparing with fast.

Stages Cooking Beef Nilaga

  1. Sauté the onion until texture becomes soft.

  2. Add in beef brisket and cook for about 5 minutes.

  3. Add fish sauce and whole pepper corn and mix well.

  4. Pour in water and bring to boil, simmer for 1-2 hours.

  5. Put in vegetables starting with potatoes and carrots, simmer 5-7 minutes.

  6. Add bok choy. Cover the pot and turn off the heat. Let it stay for 5 minutes.

  7. Serve hot and enjoy.

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