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Without Fail preparing recipe Tamarind khatta mittha Sauce with 9 ingredients and 5 stages of easy cooking, which is very practical.

Without fail making ultimate Tamarind khatta mittha Sauce easy, delicious, practical. Khatta Meettha Spicy TETUL PATA Makha Recipe (Tamarind Leaves Recipe)!!! NEVER SEEN BEFORE Today our Granny going to show you how to prepare Khatta Meetha. It tastes yummy if it is sweet and sour (Khatta- Meetha). Take everything in a sauce pan and bring it to a boil. Date and tamarind chutney go as accompaniment to many dishes and I didnt know how to prepare it.

Tamarind khatta mittha Sauce

This sweet and tangy chutney can be used as a condiment to enhance the flavor of a dish or as a dip for anything from Samosas to banana chips.

Khatta Meetha - Date and Tamarind Chutney.

Fiji Style Imli Ke Chutney Tamarind Chutney Khatta Meeta Chutney.

Good Evening all, at this time you get prepare recipe Tamarind khatta mittha Sauce with 9 ingredients and 5 steps. Below this is how to prepare, please read carefully.

In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 9 ingredients and 5 stages of easy cooking Tamarind khatta mittha Sauce.

Ingredients all Tamarind khatta mittha Sauce

  1. Prepare 250 gm : water.

  2. Prepare 4 : big spn Tamarind.

  3. Prepare 1 tsp : fennel seeds.

  4. Needed 1 tsp : cumin powder.

  5. Prepare 1 tsp : garam masala.

  6. Needed 1 tsp : red chili powder.

  7. Prepare 1 tsp : black salt.

  8. Needed : White salt as per taste.

  9. Prepare 2 : big spn sugar.

Date And Tamarind Chutney Chef Harpal Sokhi.

It is in a tomato-cream sauce as opposed to the usual yogurt based sauce. 'Navratan' means 'nine gems,' so choose nine of the vegetable, nuts, and paneer.

Khatta Meetha Kaddu- Tangy,sweet and spicy yellow pumpkin and raw mango curry, Khatta meetha kaddu ki sabzi specialty from Rajasthan.

So it depends on individual choice but the taste remains the same.

If all ingredients Tamarind khatta mittha Sauce it’s ready, We’re going into the cooking stage. Below is how to cooking with relaxing.

Process Cooking Tamarind khatta mittha Sauce

  1. Take a pan and add all the ingredients except sugar.

  2. Stir and cook on a medium flame for about 15 minutes.

  3. Now add sugar and cook for 10 minutes.

  4. Switch off the gas and keep aside for half an hour, strainer it, and keep in another bowl or jar..

  5. Use it with pakoda,dhi Bhalla, Tikki, chaat papdi, and a samosa.

How To make Khatta Meetha Kaddu.

Tamarind date chutney recipe with step by step photos - meethi chutney or sweet chutney recipe for chaat.

It has sweet and tangy taste aka khatta-meetha taste.

In Hindi, it is called Khajur-imli ki chutney.

Khatta meetha kaddu Recipe with step by step photos - this sweet sour pumpkin is one of the easiest In hindi Khatta means sour and Meetha mean sweet.

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