Easy Recipe Braised Cabbage Practical Delicious

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Easy making recipe Braised Cabbage with 8 ingredients and 5 stages of easy cooking, which is bouncy delicious.

Without fail cooking ultimate Braised Cabbage easy, yummy, practical.

Braised Cabbage

How are you my mother, now you can cook recipe Braised Cabbage with 8 ingredients and 5 steps. Next this is how to cook, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 5 stages of easy cooking Braised Cabbage.

Ingredients for Braised Cabbage

  1. Needed Half : a cabbage, chopped.

  2. Prepare 1 : onion, chopped.

  3. Needed : Cooking oil.

  4. Prepare : Rajah mild & spicy.

  5. Prepare : Paprika.

  6. Prepare 2 : stock cubes.

  7. Prepare 1/2 : tspn garlic.

  8. Prepare 1/2 : tspn ginger.

If all main ingredients Braised Cabbage it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Braised Cabbage

  1. Heat oil and add onions, ginger and garlic.

  2. Then add Rajah and paprika.

  3. Add cabbage & stock cubes.

  4. Keep stirring on low heat until cabbage starts to turn brown.

  5. After about 30 minutes it should be ready as it must be served a bit crunchy not too soft.

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