simple cooking recipe Veggie paneer roll with 16 ingredients and 6 stages of easy cooking, which is most delicious.
Without fail making ultimate Veggie paneer roll easy, delicious, practical.
Hi mother, at this time you get present recipe Veggie paneer roll with 16 ingredients and 6 steps. Below this is how to prepare, please carefully carefully.
In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 16 ingredients and 6 stages of easy cooking Veggie paneer roll.
Ingredients all Veggie paneer roll
Prepare 1 cup : green peas.
Needed 1 cup : sweet corn.
Prepare 1 : big tomato.
Needed 1 : big onion.
Prepare 1 tsp : garlic paste.
Needed 1 cup : grated carrot.
Needed 100 gms : grated paneer.
Needed 2 cups : wheat flour.
Prepare 1 tsp : salt.
Prepare 1 tsp : red chilli powder.
Prepare 1 tsp : turmeric powder.
Needed 1/2 tsp : sugar.
Needed 3 tsp : butter/desi ghee.
Needed 2 tsp : oil.
Needed 2 : cheese cubes.
Needed 2 tbsp : chopped coriander leaves.
If all main ingredients Veggie paneer roll it’s ready, We’re going into the cooking stage. Below is how to serving with fast.
Step by Step Cooking Veggie paneer roll
Chop veggies.boil sweet corn and green peas..
Make garlic paste.heat deep pan. In bowl take wheat flour and salt mix well and make soft dough.in Deep pan and oil,add chopped onion saute,add garlic paste saute and add grated carrot..
Add chilli powder, salt and sugar mix well.add boiled corn and green peas.add coariander leaves..
Add grated paneer. sprinkle some water.cook for five minutes.allow it to cool down.take a dough divide it in small portions.roll out chapati s..
Roast from one side.take chapati spread desi ghee.put stuffing grate cheese on it make a tight roll.heat Pan put some ghee and roast it till golden brown and crispy.tastes yum yum. serve with chutney and tomato sauce..
Do try this recipe. very tasty and healthy.you can add various veggies as per your choice..
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