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The new way making recipe Baked Potatoes in Slow Cooker with 5 ingredients and 4 stages of easy cooking, which is most delicious.

Without fail recipe ultimate Baked Potatoes in Slow Cooker easy, yummy, practical.

Baked Potatoes in Slow Cooker

How are you my mother, now you get cook recipe Baked Potatoes in Slow Cooker with 5 ingredients and 4 steps. Next this is how to cook, please observe carefully.

In cooking there are several stages that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 5 ingredients and 4 stages of easy cooking Baked Potatoes in Slow Cooker.

Ingredients for Baked Potatoes in Slow Cooker

  1. Prepare : medium-sized potatoes (slightly bigger than a chicken egg, I think?).

  2. Needed : salt.

  3. Needed : freshly ground white pepper.

  4. Prepare : oil (I use sunflower oil mixed with 1 tsp garlic paste).

  5. Needed : Topping: 200 gr cheddar (cubed), 100 gr beef bacon, 1/2 cup of sliced leeks.

If all main ingredients Baked Potatoes in Slow Cooker it’s ready, We’re going into the cooking stage. Below is how to making with without fail.

Process Cooking Baked Potatoes in Slow Cooker

  1. Wash and scrub potatoes until really clean. Make small holes on potatoes using a fork..

  2. Coat the potatoes with the mixture of salt, white pepper, and oil. Put them inside a slow cooker..

  3. Cook on LOW for 8-10 hours or HIGH 3-4 hours..

  4. I diced them and add the topping on top of the potatoes..

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