Easy cooking recipe Cochinita pibil with 13 ingredients and 14 stages of easy cooking, which is very easy.
Without fail making ultimate Cochinita pibil easy, fast, practical.
Hi all, at this time you get present recipe Cochinita pibil with 13 ingredients and 14 steps. Below this is how to cook, please observe carefully.
In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 13 ingredients and 14 stages of easy cooking Cochinita pibil.
Ingredients all Cochinita pibil
Prepare 1.5 kg : pork (shoulder).
Needed 500 g : achiote.
Prepare 100 ml : sour orange juice.
Prepare 1/4 cup : salt.
Needed 2 tbsp : allspice (grounded).
Needed 4 : bay leaves.
Needed leaf : Banana.
Needed : Las Salsas.
Needed 1 : red onion.
Needed 4 : habaneros.
Needed : Garlic powder.
Prepare : Lime.
Prepare : Olive oil.
If all cooking materials Cochinita pibil it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.
Step by Step Cooking Cochinita pibil
Mix the achiote with the sour orange juice until achiote is diluted into a soft paste.
Add the allspice and salt to the achiote paste.
Cut the pork in small-ish cubes and mix them.with the achiote. Don't forget to add the shoulder bones.
If possible let it sit for a whole day..
Make a cover with banana leaf on your pressure cooker.
Add the pork with achiote into the cooker and add some bay leaves inside.
Cover the recipient with another banana leaf.
Cover with water until it reaches the banana leaf cover.
Cool for 60 minutes.
Chop the red onion and mix with sour orange, a tbsp of olive oil, salt and garlic powder to taste..
Make some "habaneros toreados" by passing them through the fire..
Cut them and mix with lime, salt and tbsp of olive oil..
Take the meat out of the cooker, and shred it..
Heat some tortillas, add cochinita, red onion and some habanero, and enjoy..
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