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practical, how cooking recipe Chicken Rice Casserole with 15 ingredients and 7 stages of easy cooking, which is very easy.

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Chicken & Rice Casserole

Good Afternoon mother, at this time you can present recipe Chicken & Rice Casserole with 15 ingredients and 7 steps. Below this is how to prepare, please observe carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 15 ingredients and 7 stages of easy cooking Chicken & Rice Casserole.

Ingredients for Chicken & Rice Casserole

  1. Needed : boneless skinless chicken breasts, cut bite size.

  2. Needed : sm onion, chopped small.

  3. Needed : cream of mushroom soup.

  4. Prepare : Sea salt.

  5. Prepare : Black pepper.

  6. Prepare : Garlic powder.

  7. Prepare : Onion powder.

  8. Prepare : balsamic vinegar.

  9. Prepare : white wine.

  10. Needed : water.

  11. Prepare : milk.

  12. Needed : white rice.

  13. Needed : Good Seasons Italian dressing seasoning.

  14. Prepare : frozen whole green beans.

  15. Needed : grated parmesan cheese.

If all ingredients Chicken & Rice Casserole it’s ready, We’re going into the cooking stage. Below is how to cooking with easy.

Stages Cooking Chicken & Rice Casserole

  1. Saute onions in olive oil til translucent and starting to brown..

  2. Add cut up chicken to the pan. To taste, add spices to taste and dry Italian dressing seasoning packet. Cook until just done and browned. Add balsamic vinegar, stir. Add wine, stir and let sit for 1 minute..

  3. While chicken is cooking, whisk soup, milk and water until combined. All all spices listed above to taste, stir..

  4. Add chicken to rice mixture, stir well..

  5. Pour into a 12x14 baking dish sprayed with nonstick spray. Top with frozen green beans, pushing down into the mixture a little bit..

  6. Sprinkle with parmesan cheese..

  7. Bake in 400° oven for 50 minutes or until edges are starting to brown..

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