Easy making recipe Leftover Beef Stroganoff with 9 ingredients and 5 stages of easy cooking, which is bouncy delicious.
Without fail making ultimate Leftover Beef Stroganoff easy, tasty, practical.
Hi all, at this time you get make recipe Leftover Beef Stroganoff with 9 ingredients and 5 steps. Below this is how to make it, please carefully carefully.
In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 9 ingredients and 5 stages of easy cooking Leftover Beef Stroganoff.
Ingredients all Leftover Beef Stroganoff
Needed : minced garlic.
Prepare : paprika.
Prepare : parsley.
Prepare : beef broth.
Needed : noodles-any kind- I used fettuccini..
Needed : beef or turkey meat OR any leftover beef or turkey meat.
Prepare : sour cream.
Needed : milk- I used 2%..
Prepare : frozen peas -optional.
If all main ingredients Leftover Beef Stroganoff it’s ready, We’re going into the cooking stage. Below is how to cooking with easy.
Step by Step Cooking Leftover Beef Stroganoff
Ground beef or turkey meat on medium heat. If using leftover meat, warm on medium heat. I chopped up the leftover turkey burgers. Add garlic..
Cook noodles according to package directions..
While noodles are cooking, your meat should be simmering. Stir in the sour cream, milk and paprika, very slowly. It will keep the sour cream and milk from clumping..
Add beef broth, peas (optional), and parsley, and simmer. Simmer about 10 minutes and your noodles should be done..
Drain noodles and add them to your stroganof mix. Stir really good and put on low heat until ready to serve..
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