update, how preparing recipe Lentils Leeks and Garlic with 8 ingredients and 3 stages of easy cooking, which is delicious perfect.
Without fail cooking ultimate Lentils, Leeks, and Garlic easy, bouncy, practical.
How are you all, at this time you can prepare recipe Lentils, Leeks, and Garlic with 8 ingredients and 3 steps. Next this is how to prepare, please pay attention carefully.
In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 3 stages of easy cooking Lentils, Leeks, and Garlic.
Ingredients for Lentils, Leeks, and Garlic
Needed 1/2 pound : lentils.
Prepare 3 cups : beef broth.
Prepare 1 cup : sliced leek.
Prepare 1 tablespoon : minced garlic heaping.
Needed 1 cup : water.
Needed 1/2 stick : butter.
Prepare 1 teaspoon : salt.
Needed 1-1/2 teaspoon : apple cider vinegar optional.
If all basic ingredients Lentils, Leeks, and Garlic it’s ready, We’re going into the cooking stage. Below is how to making with easy.
Step by Step Cooking Lentils, Leeks, and Garlic
Melt the butter in a pot. Wash the lentils, and leeks. Slice the leeks thinly..
Add the leeks to the butter and sauté, till soften. When softened add the broth and water bring to a boil and add the lentils and garlic..
Bring to a boil and simmer, for 10 minutes then add salt, continue to simmer till done. Cover and allow to rest 10 minutes at least. Add apple cider vinegar if you like. Serve I hope you enjoy!!!!.
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