Without Fail making recipe Cheese Crispies with 6 ingredients and 8 stages of easy cooking, which is fast and tasty.
Without fail making ultimate Cheese Crispies easy, delicious, practical.
Good Evening mother, at this time you get make recipe Cheese Crispies with 6 ingredients and 8 steps. Next this is how to prepare, please observe carefully.
In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 6 ingredients and 8 stages of easy cooking Cheese Crispies.
Ingredients all Cheese Crispies
Prepare 4 oz : unsalted butter, softened.
Needed 1.25 cups : shredded extra-sharp cheddar cheese.
Needed 1 cup : flour.
Needed 3/8 teaspoon : salt.
Prepare 1/4 teaspoon : cayenne pepper.
Needed 1.25 cups : rice crispies cereal.
If all cooking materials Cheese Crispies it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Step by Step Cooking Cheese Crispies
Mix the butter and cheese together with a hand mixer until blended..
In another bowl, combine the flour, salt and cayenne pepper..
Gradually add the flour mixture to the cheese mixture until combined. Then stir in the rice crispies and mix well..
Turn onto a lightly floured surface and knead 4-6 times, forming a stiff dough..
Shape the dough into a 7" long roll. Wrap in cling film and refrigerate for at least one hour or (preferably) overnight..
Preheat the oven to 350°F and line a baking sheet with parchment paper (or coat with non-stick cooking spray)..
Unwrap the dough and cut into 1/4" slices. Place on baking sheet (making sure they are not touching one another) and bake for 14-16 minutes until edges are golden brown..
Place on wire racks to cool..
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