Without Fail cooking recipe Red Salsa with 6 ingredients and 9 stages of easy cooking, which is very easy.
Without fail recipe ultimate Red Salsa easy, fast, practical.
Good Evening my mother, now you get prepare recipe Red Salsa with 6 ingredients and 9 steps. Below this is how to make it, please read carefully.
In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 6 ingredients and 9 stages of easy cooking Red Salsa.
Ingredients for Red Salsa
Needed 1 Cup : dried red chili peppers (Chile Japones).
Prepare 10-12 : large tomatillos.
Prepare 1 : large Roma tomato.
Prepare 3 : garlic cloves.
Prepare 1 tablespoon : salt (salt to taste).
Needed 1 cup : stew water.
If all cooking materials Red Salsa it’s ready, We’re going into the cooking stage. Below is how to serving with fast.
Stages Cooking Red Salsa
Bring a large enough pot of water to stew all the tomatillos and tomato to a boil.
Stew the tomato and tomatillos until the skin is slightly doodled or begins to split.
Remove the tomato and tomatillos from the water and cool into safe to handle.
Set aside one cup of stew water.
Cut off the stem end of the tomato and tomatillos..
Add the stewed tomato and tomatillos to the blender.
Add garlic, salt, and dried peppers to the blender.
Add one cup of stew water to the blender and blend thoroughly..
Enjoy!.
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