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The new way cooking recipe Fried Cornbread with Swiss with 7 ingredients and 4 stages of easy cooking, which is easy simple.

Without fail recipe ultimate Fried Cornbread with Swiss easy, fast, practical.

Fried Cornbread with Swiss

Good Evening all, at this time you can cook recipe Fried Cornbread with Swiss with 7 ingredients and 4 steps. Next this is how to make it, please pay attention carefully.

In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 7 ingredients and 4 stages of easy cooking Fried Cornbread with Swiss.

Ingredients all Fried Cornbread with Swiss

  1. Prepare : self-rising cornbread mix.

  2. Prepare : whole milk.

  3. Prepare : large eggs.

  4. Needed : salt.

  5. Needed : oil.

  6. Needed : shredded Swiss cheese.

  7. Needed : nonstick spray.

If all material requirements Fried Cornbread with Swiss it’s ready, We’re going into the cooking stage. Below is how to making with without fail.

Stages Cooking Fried Cornbread with Swiss

  1. Mix all the ingredients except nonstick spray.

  2. Spray a skillet and heat. Pour out a gobb of cornbread mixture on to the skillet. About a tablespoon it will expand outwards..

  3. Turn as needed when the batter bubbles and then stops..

  4. Repeat till done serve I hope you enjoy!.

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