The new way preparing recipe Fruit cake shrikhand with 8 ingredients and 2 stages of easy cooking, which is fast and tasty.
Without fail making ultimate Fruit cake shrikhand easy, fast, practical.
Hi mother, now you get cook recipe Fruit cake shrikhand with 8 ingredients and 2 steps. Below this is how to cook, please read carefully.
In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 8 ingredients and 2 stages of easy cooking Fruit cake shrikhand.
Ingredients all Fruit cake shrikhand
Needed : hung curd.
Prepare : medium size apple.
Prepare : small pear.
Needed : banana.
Prepare : hot milk.
Needed : Saffron strands.
Prepare : small vanilla cupcake.
Prepare : sugar.
If all raw materials Fruit cake shrikhand it’s ready, We’re going into the cooking stage. Below is how to cooking with easy.
Step by Step Cooking Fruit cake shrikhand
Take curd in a cotton cloth and hang it overnite now take out the hubg curd add sugar and saffron milk (take a spoon of hot milk dissolve saffron it in) mix well.
Take a vanilla sponge cupcake cut into any shape or crumble,add to the serving tray in the bottom,then add the shrikhand mixture on 2nd layer,add chopped pear and banana on 3rd layer, again spread shrikhand on 4th layer and lastly garnish with some chopped apples,refrigerate for sometime and serve chill.
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