Without Fail cooking recipe Broccoli Cheddar Stuffed Chicken Breast with 9 ingredients and 6 stages of easy cooking, which is very practical.
Without fail recipe ultimate Broccoli Cheddar Stuffed Chicken Breast easy, tasty, practical.
How are you every body, now you get prepare recipe Broccoli Cheddar Stuffed Chicken Breast with 9 ingredients and 6 steps. Below this is how to make it, please carefully carefully.
In cooking there are several stages that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 9 ingredients and 6 stages of easy cooking Broccoli Cheddar Stuffed Chicken Breast.
Ingredients all Broccoli Cheddar Stuffed Chicken Breast
Needed 4 : Large Chicken Breasts.
Needed : Salt & Pepper.
Needed 2 tsp : Garlic Powder.
Needed 1 tsp : Paprika.
Needed 1 (12 oz) : bag Steamable Broccoli Florets.
Needed 1 : diced Bell Pepper (any color).
Needed 2 cups : Shredded Cheddar Cheese.
Prepare 2 tbsp : Mayo.
Needed 2 tbsp : Olive Oil.
If all composition Broccoli Cheddar Stuffed Chicken Breast it’s ready, We’re going into the cooking stage. Below is how to cooking with without fail.
Step by Step Cooking Broccoli Cheddar Stuffed Chicken Breast
Preheat Oven to 425° Fahrenheit.
Cut a Pocket in each chicken breast for filling. Be careful not to cut all the way through..
For the filling: Follow the instructions on the broccoli for preparation. While that’s cooking dice your bell pepper. After broccoli has cooled some dice it up smaller if you prefer. Combine broccoli, bell pepper, cheese, mayo & 1 tsp of the garlic powder, salt and pepper to taste..
Mix the filling until combined. Then divide the mixture evenly between the chicken breast. Using toothpicks to secure if necessary..
Season both sides of the chicken breast with salt, pepper, paprika & 1 tsp of garlic powder..
Heat a large oven safe skillet (I prefer cast iron) over medium heat & add the Olive Oil. Sear the chicken for 3-4 minutes on each side. Cover skillet in foil and bake in preheated oven for 15-17 minutes or until chicken reaches 165°. Let rest 5 minutes covered before enjoying..
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