Easy cooking recipe Texs BLT Poached Egg with 7 ingredients and 13 stages of easy cooking, which is very practical.
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Good Morning every body, now you can cook recipe Tex's BLT & Poached Egg 🐷🍲🍅🍳 with 7 ingredients and 13 steps. Next this is how to make it, please observe carefully.
In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 7 ingredients and 13 stages of easy cooking Tex's BLT & Poached Egg 🐷🍲🍅🍳.
Ingredients all Tex's BLT & Poached Egg 🐷🍲🍅🍳
Prepare 2-3 rashers : smoked back bacon.
Needed 1 : English oven bottom muffin.
Prepare 1 : free-range egg.
Prepare As needed : hot water.
Prepare 1 portion : lettuce.
Needed To taste : tomatoes.
Prepare To taste : mayonnaise.
If all main ingredients Tex's BLT & Poached Egg 🐷🍲🍅🍳 it’s ready, We’re going into the cooking stage. Below is how to serving with easy.
Process Cooking Tex's BLT & Poached Egg 🐷🍲🍅🍳
Slice and toast the muffin on the inside. Add the lettuce, and drizzle with mayo. Add the tomato.
Line a ramekin with cling film, leaving plenty of excess over the edge. Oil lightly with a little melted butter or spray oil….
Crack in the egg.
Bring up the excess film, and twist, sealing in the egg.
Take a piece of string about 10 inches long. Tie the top with the string, making a strong knot..
Tie the other end to a wooden spoon.
Bring a skillet to a medium heat and begin cooking the bacon for 3-4 minutes.
Fill a saucepan to about ⅔ full with hot water, and bring to a simmer.
Turn the bacon and lower the egg parcel in to the simmering water. Rest the spoon across the top of the pan to keep the egg in place.
Adjust the length of the string so that the parcel doesn't touch any part of the pan. You can do this by wrapping the string around the spoon.
Cook both bacon and egg for 3-3½ minutes.
Serve on the dressed muffin….
…season and pop the yolk.
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