Easy cooking recipe Potato gratin with chicken strips with 9 ingredients and 2 stages of easy cooking, which is very practical.
Without fail cooking ultimate Potato gratin with chicken strips easy, bouncy, practical. Being big fans of chicken pot pie, our family loves the combination of shredded chicken breast and potatoes. Oftentimes, however, my pot pies are So that we can have our chicken and eat our potatoes too, I decided to get creative with standard potatoes au gratin. Pair your lamb roast with a delicious potato gratin and broiled asparagus. I used homemade chicken broth which might be what made it so good. The garlic/thyme seasoning with the olive oil makes it a great side-dish for any Italian meal you may be preparing but in.
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Introduce a little luxury to a creamy chicken and potato gratin by adding truffle.
Sprinkle over the parseman and scatter over the remaining sage leaves.
Good Morning my mother, at this time you can prepare recipe Potato gratin with chicken strips with 9 ingredients and 2 steps. Below this is how to make it, please pay attention carefully.
In cooking there are some levels that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 9 ingredients and 2 stages of easy cooking Potato gratin with chicken strips.
Ingredients for Potato gratin with chicken strips
Prepare kg : Potato.
Needed 500 : gChicken breast.
Needed 4 : eggs.
Needed 150 : mlCream mattress or 3 yawort natural.
Prepare : Cheddar cheese and red cheese.
Prepare 20 ml : milk.
Needed 1 pound : onions.
Prepare : Garlic powder, mustard, thyme, black pepper, salt and olive oil.
Needed : parsley.
Add mixture to potatoes and combine carefully without breaking the potato slices.
Spread the chicken and potato mixture evenly on a rimmed sheet pan.
This potato gratin recipe is the perfect side dish for any meal, whether its weeknight dinners or holiday meals!
There are so many dishes that you can serve potato gratin with, like Slow Cooker Short Ribs, Parmesan Crusted Chicken, and Pork Tenderloin.
If all main ingredients Potato gratin with chicken strips it’s ready, We’re going into the cooking stage. Below is how to serving with easy.
Process Cooking Potato gratin with chicken strips
Sauté the chicken meat pieces well with garlic, mustard, and thyme dressing Black pepper Then saute the onion slices with olive oil well, then add the fried chicken slices and mix them together, then fry the potatoes and prepare the oven tray with butter to put on top of a first layer of potatoes, then the chicken breast slices with onions, then prepare a creamy mixture of cream, cheese, milk and The eggs and put them on the baking tray above the rest of the ingredients.
The cooking time does not exceed 30 minutes.
Potatoes au Gratin is the ultimate potato recipe!
French classic with layers of thinly sliced potato Yo="slick-film-strip",Xo="slick-game-panel",Jo="slick-story-viewer-panel",Zo="slick-content-grid",Qo How to make potatoes au gratin.
Thinly sliced potato is layered with a cream-butter-garlic mixture.
Season with salt and pepper and dust with flour.
Wash, peel and thinly slice the potatoes, using a mandolin vegetable slicer if available.
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