Easy cooking recipe Banana ice cream with 7 ingredients and 8 stages of easy cooking, which is bouncy delicious.
Without fail cooking ultimate Banana ice cream easy, fast, practical.
Hi every body, at this time you get make recipe Banana ice cream with 7 ingredients and 8 steps. Below this is how to make it, please pay attention carefully.
In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 7 ingredients and 8 stages of easy cooking Banana ice cream.
Ingredients all Banana ice cream
Needed 3-4 : bananas.
Needed 1 tbsp : vanilla essence.
Prepare 1 cup : cream.
Needed 4 tbsp : milk powder.
Prepare 1/2 tbsp : cardamom powder.
Needed 1/2 cup : sugar(100 gm).
Needed As required : Dry fruits.
If all cooking materials Banana ice cream it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.
Process Cooking Banana ice cream
First, we take 4 bananas,just Peel and cut them, then put into a mixture jar. Grind them, add vanilla essence and half cream, then again grind..
Replace into a airtight container for freeze. Keep in freezer for 4 hours..
Then after 4 hour, take it out form the freezer. Churn out the ice cream with remain half cream, milk powder, cardamom powder..
Then on the other side, we prepare a caramel preparation with the help of sugar. Take sugar in a pan, take on to the medium flame. Continuously stire with the help of spoon..
After 5 minutes,turn of the flame. Then add some chopped dry fruits,whatever you like on it. Take a plate, Grease it with ghee. Spread the prepared caramel on it. Let it cool for 5 minutes..
After 5 minutes, take it out from the plate with help of knife. Break into pieces. Then grind it with the help of mortar and pestle..
Then add it into the ice cream mixture. Let them cool in freezer for 6-7 hours..
Serve with fruit custard, dry fruits, cherry or gulkand or simply as it is..
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