simple making recipe Smashedcheeseburger and German Fried Potatoes with 17 ingredients and 6 stages of easy cooking, which is bouncy delicious.
Without fail making ultimate Smashedcheeseburger and German Fried Potatoes easy, fast, practical.
Good Afternoon every body, at this time you get cook recipe Smashedcheeseburger and German Fried Potatoes with 17 ingredients and 6 steps. Next this is how to prepare, please pay attention carefully.
In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 17 ingredients and 6 stages of easy cooking Smashedcheeseburger and German Fried Potatoes.
Ingredients for Smashedcheeseburger and German Fried Potatoes
Prepare : Smashedcheeseburger.
Prepare : ground beef.
Needed : hamburger buns.
Prepare : mayonnaise divided.
Needed : yellow prepared mustard divided.
Prepare : HP sauce or your favorite steak sauce.
Needed : swiss cheese.
Prepare : finely minced onion.
Prepare : salt.
Needed : ground black pepper.
Prepare : Potatoes.
Needed : potatoes.
Needed : salt.
Prepare : ground black pepper.
Needed : diced onion.
Needed : chicken broth.
Prepare : parsley flakes.
If all composition Smashedcheeseburger and German Fried Potatoes it’s ready, We’re going into the cooking stage. Below is how to cooking with relaxing.
Process Cooking Smashedcheeseburger and German Fried Potatoes
Preheat the oven to 400° Fahrenheit. Take a baking sheet spray with nonstick spray. Mash the ground beef flat on the pan. Mince the onion. Cover the ground beef with the onions..
Add salt and pepper onto the top of the ground beef and onions, put into the oven. Peel wash and slice the potatoes thin. Dice the onions..
Add the onion and potatoes to a skillet with the tablespoon of peanut oil. Coat all the potatoes and onions. When the beef has baked in the oven 15 minutes drain the beef drippings in the skillet with the potatoes and onions. Return to oven to crisp the ground beef. Cover and stir the potatoes, occasionally for 10 minutes..
After 10 minutes add the broth to the potatoes cover and cook till the liquids are absorbed. Add the cheese to the ground beef turn on the broiler..
Add parsley and stir. Broil the beef till the cheese melts. Add mayonnaise, mustard, and HP sauce to the buns..
Slice the tomatoes add two patties of beef to the hamburger buns. Add tomatoes, salt and pepper to taste. Add the top to the burger serve with the potatoes. Serve I hope you enjoy!!!!.
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