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Easy preparing recipe Easy TexMex Frijoles Negros with 4 ingredients and 4 stages of easy cooking, which is fast and tasty.

Without fail cooking ultimate Easy Tex-Mex Frijoles Negros easy, tasty, practical.

Easy Tex-Mex Frijoles Negros

How are you every body, at this time you can present recipe Easy Tex-Mex Frijoles Negros with 4 ingredients and 4 steps. Next this is how to cook, please observe carefully.

In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 4 ingredients and 4 stages of easy cooking Easy Tex-Mex Frijoles Negros.

Ingredients for Easy Tex-Mex Frijoles Negros

  1. Prepare 2 (15 oz) : cans of black beans.

  2. Prepare 1 (14.5 oz) : can of fire roasted tomatoes with garlic.

  3. Needed 1 (4 oz) : can of green chilis.

  4. Prepare 1 tbs : pinto bean seasoning.

If all material requirements Easy Tex-Mex Frijoles Negros it’s ready, We’re going into the cooking stage. Below is how to preparing with without fail.

Process Cooking Easy Tex-Mex Frijoles Negros

  1. Open all cans and empty beans, tomatoes and green chilis into a stock pot, including liquid from cans..

  2. Add pinto bean seasoning and stir well to combine..

  3. Heat over medium heat until liquid just begins to boil, stirring occasionally. Reduce heat and simmer for 20-30 minutes..

  4. Serve hot and top with cheese for a tasty Tex-Mex side dish or as a layer in build-your-own "Chipotle" style bowls..

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