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The new way preparing recipe Drunken Steak and Mushroom Pasta with 7 ingredients and 5 stages of easy cooking, which is very easy.

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Drunken Steak and Mushroom Pasta

Good Evening mother, at this time you get present recipe Drunken Steak and Mushroom Pasta with 7 ingredients and 5 steps. Next this is how to make it, please read carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 5 stages of easy cooking Drunken Steak and Mushroom Pasta.

Ingredients for Drunken Steak and Mushroom Pasta

  1. Needed : white wine.

  2. Prepare : mushrooms.

  3. Needed : pasta.

  4. Prepare : chicken broth.

  5. Prepare : rump roast chopped.

  6. Needed : butter.

  7. Prepare : Olive oil.

If all material requirements Drunken Steak and Mushroom Pasta it’s ready, We’re going into the cooking stage. Below is how to cooking with easy.

Process Cooking Drunken Steak and Mushroom Pasta

  1. add wine and chicken broth to stock pot.

  2. add pasta and one table spoon of olive oil.

  3. pasta will absorb wine while cooking make sure to watch carefully. While pasta is cooking get a sautee pan out and add half of your butter and olive oil to sautee mushrooms..

  4. remove mushrooms and now sautee meat (cut in bite sized bits) to about medium rare.

  5. Add everything to pasta for the last few minutes of cooking and enjoy!.

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