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This is how preparing recipe Cheddar Biscuits with 10 ingredients and 6 stages of easy cooking, which is fast and tasty.

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Cheddar Biscuits

Good Afternoon mother, at this time you get present recipe Cheddar Biscuits with 10 ingredients and 6 steps. Below this is how to prepare, please read carefully.

In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 6 stages of easy cooking Cheddar Biscuits.

Ingredients all Cheddar Biscuits

  1. Prepare 3 cup : Flour.

  2. Prepare 1 cup : Cheddar cheese.

  3. Needed 1/2 cup : Velveeta cheese.

  4. Prepare 4 tbsp : Cold butter.

  5. Needed 1 cup : Milk.

  6. Needed 1 tbsp : Baking powder.

  7. Prepare 1 tsp : Garlic powder.

  8. Needed 1 dash : Parmesan cheese.

  9. Prepare 2 tbsp : Butter.

  10. Prepare 1/2 tsp : Garlic powder.

If all basic ingredients Cheddar Biscuits it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Cheddar Biscuits

  1. Preheat oven to 400° F.

  2. Combine flour and baking powder with cold butter. Do not overmix, there should be pea-size chunks of butter in there..

  3. Add cheese, milk and ¼ teaspoon garlic. Mix by hand but don't overmix..

  4. Divide into ¼ cup portions on a cookie sheet.

  5. Bake biscuits 15 minutes.

  6. Melt 2 tablespoons butter and stir in ½ teaspoon garlic powder. Brush over tops of biscuits..

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