This is how preparing recipe Southern Livings Cream cheese pound cake with 8 ingredients and 8 stages of easy cooking, which is easy and delicious.
Without fail recipe ultimate Southern Livings Cream cheese pound cake easy, fast, practical.
Hi mother, now you get cook recipe Southern Livings Cream cheese pound cake with 8 ingredients and 8 steps. Below this is how to cook, please pay attention carefully.
In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 8 ingredients and 8 stages of easy cooking Southern Livings Cream cheese pound cake.
Ingredients all Southern Livings Cream cheese pound cake
Prepare 1 packages : cream cheese at room temperature (8 oz.).
Prepare 1/8 tsp : salt.
Needed : cake.
Needed 1 1/2 cup : butter-room temperature.
Needed 3 cup : sugar.
Prepare 6 : large eggs.
Needed 1 tbsp : pure vanilla extract.
Prepare 3 cup : all purpose flour (i use 1 1\2 cup cake flour and 1 1\2 cup all purpose flour).
If all composition Southern Livings Cream cheese pound cake it’s ready, We’re going into the cooking stage. Below is how to preparing with fast.
Stages Cooking Southern Livings Cream cheese pound cake
Preheat oven 300°F.
Mix butter and cream cheese with an electric mixer.
Gradually add sugar and beat 5 minutes. Add eggs one of the time and allow to incorporate before adding more. Then stir in vanilla.
Sift flour and salt and gradually add to mixture. Beat until well blended.
Pour batter into a well grease and floured bundt or tube cake pan.
Place two cups of water in an oven proof container on the rack next to the cake.
Bake the cake at 300°F for 1 hour and 45 minutes until cake is done or toothpick comes out clean..
After cake has cooled decorate as desired.
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