The new way making recipe Karela baingan masala fry bittermelon eggplant spicy fry with 10 ingredients and 1 stages of easy cooking, which is very easy.
Without fail cooking ultimate Karela baingan masala fry (bittermelon eggplant spicy fry) easy, fast, practical.
Hi all, at this time you can cook recipe Karela baingan masala fry (bittermelon eggplant spicy fry) with 10 ingredients and 1 steps. Below this is how to make it, please pay attention carefully.
In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 10 ingredients and 1 stages of easy cooking Karela baingan masala fry (bittermelon eggplant spicy fry).
Ingredients all Karela baingan masala fry (bittermelon eggplant spicy fry)
Prepare 2 : bittermelon (karela cut and de-seed).
Needed 1/2 : eggplant (cube cut).
Needed 1/2 : onion (neatly chopped).
Needed : 1/2 tomato (neatly chopped).
Needed 1 tbsp : turmeric.
Prepare 1 tbsp : cumin powder.
Needed 1 tbsp : coriander powder.
Prepare 1 tbsp : fenugreek seed.
Needed 1 : green chili (slit in half).
Needed 1 tbsp : ginger paste.
If all ingredients Karela baingan masala fry (bittermelon eggplant spicy fry) it’s ready, We’re going into the cooking stage. Below is how to serving with fast.
Process Cooking Karela baingan masala fry (bittermelon eggplant spicy fry)
- Golden fry the bitter-melon/eggplant/onion/tomatoes. Add in the spices and sauté the veggies well. Cover and cook till the veggies are moist/blended well. Serve with white rice..
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