This is how preparing recipe Preparing Steaming Asparagus with 3 ingredients and 12 stages of easy cooking, which is tasty delicious.
Without fail cooking ultimate Preparing/ Steaming Asparagus easy, tasty, practical.
How are you my mother, now you can present recipe Preparing/ Steaming Asparagus with 3 ingredients and 12 steps. Below this is how to make it, please observe carefully.
In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 3 ingredients and 12 stages of easy cooking Preparing/ Steaming Asparagus.
Ingredients all Preparing/ Steaming Asparagus
Prepare 1 lb : asparagus.
Prepare 1 tsp : walnut, almond, or extra virgin olive oil.
Prepare 1 tsp : lemon juice.
If all raw materials Preparing/ Steaming Asparagus it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Step by Step Cooking Preparing/ Steaming Asparagus
Preparing and steaming asparagus without a steamer is easy to do with aluminum foil and a shallow pan with a top..
Take one asparagus and gently bend the bottom end..
The asparagus will break away from the tough end. Discard tough ends..
Line up all the asparagus and cut off the same amount from the bottom..
Gently clean with cold water..
Use shallow pan and sheet of aluminum foil..
Prepare a "pillow" with aluminum foil..
Place asparagus in pan with the thicker pieces to back..
Pour enough water that the lower parts are just submerged..
Steam on medium to high heat until the asparagus change to a deep green, but are still firm..
Remove from pan and place in serving dish..
Drizzle oil, add lemon juice salt and pepper to taste..
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