Without Fail Making Recipe Crushed Strawberry Jam Delicious

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Crushed Strawberry Jam

Good Evening my mother, now you can make recipe Crushed Strawberry Jam with 3 ingredients and 6 steps. Below this is how to make it, please read carefully.

In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 3 ingredients and 6 stages of easy cooking Crushed Strawberry Jam.

Ingredients for Crushed Strawberry Jam

  1. Needed : packs Strawberries.

  2. Prepare : Granulated sugar.

  3. Prepare : Lemon.

If all cooking materials Crushed Strawberry Jam it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.

Stages Cooking Crushed Strawberry Jam

  1. Rinse the strawberries, drain well, and hull. Squeeze the lemon juice..

  2. In an enamel or stainless steel pan, add the strawberries, lemon juice and sugar..

  3. Put on a high heat and simmer whilst stirring occasionally to prevent burning. A lot of scum will be produced, so keep skimming the pot..

  4. Simmer for 15-20 minutes until most of the moisture has evaporated and the mixture has thickened. Roughly crush the strawberries with a masher and it's done..

  5. To store, pour the jam into an airtight container that has been sterilized with boiling water and keep refrigerated..

  6. You should have a ratio of 3 parts strawberry to 1 part sugar. Calculate the amount of sugar you need based on the weight of the strawberries..

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