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Quick and Easy Chocolate Pound Cake

Good Morning my mother, at this time you get cook recipe Quick and Easy Chocolate Pound Cake with 7 ingredients and 8 steps. Below this is how to cook, please observe carefully.

In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 7 ingredients and 8 stages of easy cooking Quick and Easy Chocolate Pound Cake.

Ingredients for Quick and Easy Chocolate Pound Cake

  1. Needed 50 grams : Chocolate bar (Ghana chocolate black).

  2. Needed 30 grams : Vegetable oil.

  3. Prepare 20 grams : Hot chocolate mix or cocoa powder.

  4. Prepare 10 grams : Sugar.

  5. Prepare 50 grams : Pancake mix.

  6. Prepare 1 : Egg.

  7. Needed 2 tbsp : Milk.

If all main ingredients Quick and Easy Chocolate Pound Cake it’s ready, We’re going into the cooking stage. Below is how to preparing with fast.

Step by Step Cooking Quick and Easy Chocolate Pound Cake

  1. Melt the chocolate bar. Add the vegetable oil, and mix..

  2. Add the pancake mix, instant cocoa mix, and sugar to Step 1, then mix with a whisk..

  3. Add the egg to the Step 2 mixture, and mix with the whisk. Then add the milk and mix some more..

  4. Pour the Step 3 batter into the pound cake mold lined with parchment sheet, and bake in the oven for 20 ~ 30 minutes at 180℃..

  5. When you insert a toothpick, if it comes out clean, it's done..

  6. When cooled, if you sprinkle on powdered sugar, doesn't it look like a second cousin of gateau au chocolat?.

  7. I made it quickly for a snack the other day. It had been a long time since I cooked it last. The taste was great!.

  8. I baked in cups. It only made 4 pieces..

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