Easy making recipe Cream of Cauliflower Cheese Soup with 12 ingredients and 4 stages of easy cooking, which is delicious perfect.
Without fail recipe ultimate Cream of Cauliflower & Cheese Soup easy, tasty, practical.
Hi my mother, at this time you can present recipe Cream of Cauliflower & Cheese Soup with 12 ingredients and 4 steps. Next this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 12 ingredients and 4 stages of easy cooking Cream of Cauliflower & Cheese Soup.
Ingredients all Cream of Cauliflower & Cheese Soup
Needed : cauliflower.
Prepare : olive oil.
Needed : red onion diced.
Prepare : minced garlic.
Needed : heavy whipping cream.
Needed : chicken stock.
Prepare : thyme chopped.
Needed : shredded cheese (any type) I used double cheddar.
Needed : Fresh ground pepper.
Needed : salt.
Needed : Chili peppers (Optional for a kick).
Needed : Chives (Optional for color).
If all cooking materials Cream of Cauliflower & Cheese Soup it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Stages Cooking Cream of Cauliflower & Cheese Soup
Prep your cauliflower into small pieces removing leaves & stock.
Pour olive oil in medium pot with garlic and saute for few minutes then add chicken stock, heavy cream & cauliflower and simmer.
Add chopped thyme, pepper & salt then bring pot to a small boil to fully cook cauliflower pieces.
When fully cooked use a blender/ immersion blender to cream up the soup then add shredded cheese stir until melted then serve.
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