practical, how preparing recipe Braised Lamb Shanks with 9 ingredients and 6 stages of easy cooking, which is easy and delicious.
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Hi every body, now you get present recipe Braised Lamb Shanks with 9 ingredients and 6 steps. Next this is how to cook, please read carefully.
In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 9 ingredients and 6 stages of easy cooking Braised Lamb Shanks.
Ingredients all Braised Lamb Shanks
Prepare 2 : large lamb shanks.
Prepare 2 cans : crushed tomatoes.
Prepare 2 : large diced red peppers.
Needed 2 : large diced yellow peppers.
Needed 1 : large diced red onion.
Prepare 2-3 cloves : puréed garlic.
Prepare 1 Tbls : olive oil.
Needed to taste : Rosemary, Thyme, Salt and Pepoer.
Prepare 1 box : sliced button or shiitake mushrooms.
If all ingredients Braised Lamb Shanks it’s ready, We’re going into the cooking stage. Below is how to preparing with fast.
Stages Cooking Braised Lamb Shanks
In a 12 quart nonstick stock pot add olive oil and herbs with veggies and sweat them about 10 mins..
In a large skillet brown lamb shanks..
Add crushed tomatoes to stock pot and more herbs as necessary. Bring to a low boil..
Bring stock pot down to a simmer on low and add lamb shanks ensuring liquid completely covers them..
Simmer approximately 3-4 hours. Low and slow!.
Serve over mashed potatoes or pasta!.
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